Restaurant owner uses rope pulley to deliver food to fourth-floor customer
Published date: Wed, 11 Nov 2026 15:00:13 +0700
A restaurant owner used a simple rope-and-pulley system to deliver a meal to customers waiting on a fourth-floor balcony.
The resourceful eatery owner, whose restaurant is on the ground floor, came up with the idea of using a rope to send food directly to customers living upstairs in Sichuan Province, China.